We will contact you beforehand to take your menu selections…

Starters (please choose one for each member of your party):

Classic Prawn Cocktail
Crisp gem lettuce, prawns in a lightly spiced Bloody Marie Rose sauce, lemon, fresh herbs

Whisky-Kissed Chicken Liver Pâté
Silky pâté, toasted sourdough, caramelised red onion chutney , cornichons

Whipped Hummus & Warm Pitta
Extra virgin olive oil, smoked paprika

Roasted Sweet Potato & Carrot Soup
Velvety soup, crème fraîche, toasted seeds, fresh herbs

Crispy Calamari
Lightly fried calamari, garlic aioli, lemon

Main Courses (please choose one for each member of your party):

Pan-Seared Sea Bass
Garlic spinach, sautéed mushrooms, lemon butter, crushed baby potatoes

8oz Sirloin Steak
Cooked to your liking, Sussex Charmer cheddar dauphinoise, roasted portobello mushrooms, tenderstem broccoli, peppercorn jus

Chargrilled Chicken with Saffron and Mediterranean Herbs
Saffron and Mediterranean herb–marinaded chicken, garlic yoghurt, pomegranate dressing, and warm flatbread.

Butternut Squash, Chickpea & Spinach Curry
Toasted spices, coconut, basmati rice, lime & coriander (mango chutney on the side)

Sweet Finish (please choose one for each member of your party):

Warm Chocolate Brownie
Dark chocolate brownie, vanilla ice cream, chocolate sauce, sea salt

Sticky Toffee Pudding
Date sponge, warm toffee sauce, vanilla ice cream

Ice Creams
A small selection (ask your server)